Are you aware of the role MOCCAE is doing to achieve Food Safety & Quality?

Sunday November 20, 2011

There are many risks threatening foods such as Chemical pollutants, Physical pollutants and Natural intoxicants.   

Food safety is a priority for community health due to the following:

  • Millions of infections, diseases or deaths occurring worldwide
  • Substantial economic losses
  • Food safety would enhance or keep people’s health
  • Food safety is a consumer right